Lesson Code | Course Name | Class | Credit | Lesson Time | Weekly Lesson Hours (Theoretical) | Weekly Lesson Hours (Practice) | Weekly Class Hours (Laboratory) |
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АM4296 | Agricultural Microbiology | Екінші курс | 5 | 150 | 1 | 2 |
The discipline forms an idea of the research of soil microorganisms, microbiological fertilizers and their composition, the role of soil fertility in reproduction, the influence of advanced agrotechnical methods on soil microorganisms. As a result of mastering the discipline, the skills of conducting experiments with assessing the impact on natural ecosystems, biodiversity, and increasing the intensity of agriculture are formed.
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Group work, brainstorming, exchange of ideas, critical thinking
1 | Determines the relationship of living organisms with the external environment during the biotechnological process by microbiological changes. |
2 | Сhooses methods of microbiological synthesis when applying the results of nano- and biotechnologies in cell engineering. |
Haftalık Konu | Evaluation Method | |
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1 | Introduction to Agricultural Microbiology. | Ауызша және жазбаша |
2 | Prokaryotic and eukaryotic cell structures | Ауызша және жазбаша |
3 | Microbial diversity in Agriculture | Ауызша және жазбаша |
4 | Plant-Microbe Interactions | Ауызша және жазбаша |
5 | Factors affecting the development of microorganisms | Ауызша және жазбаша |
6 | Distribution of microorganisms in nature. Water and air microflora. | Ауызша және жазбаша |
7 | The role of microorganisms in soil formation and fertility. | Ауызша және жазбаша |
8 | Effect of bacterial fertilizers on increasing soil fertility and plant development | Ауызша және жазбаша |
9 | Possibilities and mechanisms of action of microbial pesticides in plant protection | Ауызша және жазбаша |
10 | Epiphytic and root microorganisms | Ауызша және жазбаша |
11 | Relationships between microorganisms | Ауызша және жазбаша |
12 | Microbial products | Ауызша және жазбаша |
13 | The role of microorganisms in the cycle of nitrogen, phosphorus, iron, and sulfur in nature | Ауызша және жазбаша |
14 | Environmental impact and sustainable agriculture | Ауызша және жазбаша |
15 | Biological fixation of atmospheric nitrogen | Ауызша және жазбаша |
PÇ1 | PÇ2 | PÇ3 | PÇ4 | PÇ5 | PÇ6 | PÇ7 | PÇ8 | PÇ9 | PÇ10 | PÇ11 | PÇ12 | PÇ13 | PÇ14 | PÇ15 |
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Textbook / Material / Recommended Resources | ||
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1 | Sami Ozcelik. General microbiology. Medical Book Store 2022 | |
2 | Ayhan Temiz. Applied methods of general microbiology, Hatiboglu Publishing House, 2021. | |
3 | Microbiology. Textbook [Text] / K. T. Zhumanov, K. B. Oryntaev, E.E. Kulpybay, A.E. Altenoa. - Almaty: TechSmith, 2022. | |
4 | Sanitary and microbiological control of food products. Educational and methodological tool. [Text] / Abdieva, A. S. Kistaubaeva, I. S. Savitskaya. - Almaty: Kazakh University, 2020. | |
5 | Microbiology and virology: Electronic textbook. /. - Karaganda: KarSTU, 2015. http://rmebrk.kz | |
6 | Agricultural microbiology. Educational and methodological manual [Text] / M.T. Erdenov, R. A. Dairabaev, B. Z. Umirov, G. Ya. Isaev. - Turkestan: Turan, 2020. |