Lesson Code | Course Name | Class | Credit | Lesson Time | Weekly Lesson Hours (Theoretical) | Weekly Lesson Hours (Practice) | Weekly Class Hours (Laboratory) |
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AB3278 | Agricultural Biotechnology | Үшінші курс | 5 | 150 | 1 | 2 | 0 |
The discipline forms knowledge about the role, significance, and place of biotechnology in improving methods and means of production of crop and livestock products. As a result of mastering the discipline, he masters the skills of conducting laboratory analysis of the processes of rational production and use of feed, biotechnological methods, means of increasing the productivity of agricultural plants and animals.
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Group work, brainstorming, exchange of ideas, critical thinking
1 | Uses advanced technologies in industries, understanding the basic laws of biotechnology. |
2 | Develops an algorithm for the introduction of effective technologies of biotechnological preparations in accordance with the technical conditions for increasing the productivity of biological objects. |
Haftalık Konu | Evaluation Method | |
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1 | Introduction to the discipline of agricultural biotechnology. Agricultural biotechnology is a branch of Biotechnology. | |
2 | The main properties and variety of the azotfixing system, Bean-rhizobiotic symbiosis. General understanding of the evolution of the biosystem of symbiotic azotfixing and the concept of genetic foundations. | |
3 | Molecular biology and molecular genetics are the basis of genetic engineering. | |
4 | The importance of biochemical and genetic engineering in improving the quality of crop production in biotechnology. | |
5 | Principles of feed silting. Silage microflora. | |
6 | Non-traditional sources of feed protein. Raw material base for the synthesis of feed protein. | |
7 | Chemical silencing of succulent feed. Changing green plant juice. | |
8 | Biogas production technology.World experience in bioconversion of manure and biogas. | |
9 | Plant raw materials necessary for bioconversion.Microorganisms that destroy the fiber | |
10 | The need to take into account bioenergetic processes in biotechnology and Agrotechnology.. | |
11 | Optimization of energy storage in the production of crop products based on exergetic analysis. | |
12 | Biological fertilizers. Technology for obtaining nitrogen biofertilizers. | |
13 | Application in crop and animal husbandry. Processing and storage of agricultural products. Bioconversion and bioenergy. | |
14 | Biosafety and genetic risk in bioengineering.. | |
15 | Conducting state control over their products. Standardization in biotechnology and Bioengineering. |
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